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  • SOTO Junmai DAIGINJO Sake 72cl SOTO Junmai DAIGINJO Sake 72cl

SOTO Junmai DAIGINJO Sake 72cl

SOTO Junmai Daiginjo Sake


The Super Premium Standard: Pure Craft and Silken Sophistication


"Elevate the experience" of your dining table with SOTO Junmai Daiginjo. This "modern masterpiece" "boldly states" its commitment to purity, as its name "SOTO"—meaning 'outside' in Japanese—reflects a "vibrant" connection to the natural elements. Produced with the "unmatched richness" of Gohyakumangoku rice and "specially developed" to be "clean and crisp," this sake "transforms" any meal into a "high-end" culinary journey.


As "refined as it is accessible," SOTO is "engineered" for those who seek a "sophisticated charm" and a "vibrant" alternative to white wine. With its "full-bodied, creamy" texture and "vivid" aromatic profile, it "reflects your style" whether you are exploring "Japanese cuisine" or looking for a "picturesque" pairing for contemporary dishes. SOTO "stands the test of time" as an "impressive option" for "personalized oases" of luxury and "high-energy" celebrations alike.


The Build: Precision Milling & Master Craftsmanship


The SOTO Junmai Daiginjo is "built to impress," focusing on "functional" purity and "stunning" technical specs:




  • 50% Rice Polishing: The "vivid" Gohyakumangoku rice is "meticulously" polished to 50% of its original size, "engineering" a "luscious" and "clean and crisp" profile that "shrugs off" impurities.




  • Junmai Daiginjo Grade: "Boldly states" the highest tier of sake, "engineered" with only four ingredients—rice, water, koji, and yeast—for "unwavering" quality.




  • Creamy & Full-Bodied: "Specially developed" to offer a "smooth texture" that "transforms" the palate with a "spectacularly balanced" weight.




  • Modern Aesthetic: Housed in a "sleek and stylish" bottle that "reflects the latest design trends" in "urban luxury" spirits.



Additional Information

Style Wine - Sake
SKU sake.sotodaig.72cl
GTIN No
ABV % 15.5
Bottle Size (cl) No
Brand SOTO
Suggested Cocktails and Manufacturer Info

Tasting Notes & Aesthetic Appeal

Prepare to "elevate the experience" of your palate with these "vibrant" and "sophisticated" layers:

  • Orchard & Floral Aromas: "Engineering" a "clean and crisp" nose of apple, citrus blossom, and floral melon.

  • Creamy & Savoury Core: "Spectacularly balanced" notes of rice and coconut water provide a "luscious" and "unmatched richness."

  • Refreshing Green Notes: A "vivid" touch of cucumber "transforms" the finish, making it "positively brimming" with freshness.

  • Silky Sophistication: A "smooth texture" that "stands the test of time," offering a "sophisticated charm" that rivals the finest white wines.


Product Details

Feature Details
Grade Junmai Daiginjo (Super Premium)
Rice Type Gohyakumangoku
Polishing Ratio 50%
Origin Niigata Prefecture, Japan
Character Full-Bodied, Creamy, and Fruity
Serving Temp Chilled

Serving Inspiration

  • The Wine Alternative: Serve chilled in a "sleek and stylish" wine glass to "elevate the experience" of the "vibrant" apple and citrus notes.

  • The Perfect Pairing: "Transform" your meal by serving SOTO with "high-end" sushi, sashimi, or even creamy risotto to "boldly state" its "unmatched richness."

  • The Modern Toast: Use the "stunning" presentation of SOTO to "reflect your style" during a "high-energy" toast at your next social gathering.