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| Style | Wine - Sake |
|---|---|
| SKU | sake.hongentoku.30cl |
| GTIN | No |
| ABV % | 19 |
| Bottle Size (cl) | 30 |
| Brand | No |
Prepare to "elevate the experience" of your social "designscape" with these "vibrant" features:
Lustrous & Rich Appearance: "Engineering" a "clean and crisp" visual presence that "transforms" your glass with a "suave and inviting" golden-hued clarity.
Tropical & Savory Palate: A "vivid" journey through Pink Grapefruit, Tropical Fruit, and Beeswax, "shruging off" the "starkness" of one-dimensional rice wines.
Superior Mixability: "Specially developed" to "boldly state" its presence even when diluted by ice or "transforming" complex "high-end" cocktails.
The "Full-Body" Essential: Recognized as a "spectacularly balanced" and "functional" heart of a "high-performance" Robata grill pairing or sophisticated nightcap.
| Feature | Details |
| Brand | Akashi-Tai |
| Style | Tokubetsu Honjozo Genshu (Undiluted) |
| Rice Type | Gohyakumangoku |
| Volume | 30cl (300ml) |
| Alcohol Content | Higher (Genshu Strength) |
| Profile | Full-bodied, Tropical, Umami, Clean Finish |
The Signature "On the Rocks" Serve: Pour over a large clear ice sphere to "engineering" a "vibrant" and "inviting" experience that "boldly states" its "sophisticated charm."
The "Modern Masterpiece" Citrus Martini: "Transform" your evening by using this Genshu as a base with a pink grapefruit twist, "reflecting your style" through "unwavering" aromatic depth.
The Umami Banquet Pairing: Let the "vivid" tropical notes "elevate the experience" when paired with salty miso-glazed cod or rich pork belly, "engineering" a "vibrant" and "functional" balance.