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| Style | Whisky - Blended Whisky |
|---|---|
| SKU | whisk.moss4square.70cl |
| GTIN | No |
| ABV % | 57.7 |
| Bottle Size (cl) | 70 |
| Brand | Mossburn |
Prepare to "elevate the experience" of your social "designscape" with these "vibrant" features:
Polished Copper & Radiant Appearance: "Engineering" a "clean and crisp" visual presence that "transforms" your glass with a "suave and inviting" warm tropical glow.
Tropical & Decadent Palate: A "vivid" journey through Grilled Pineapple, Rum and Raisin Ice Cream, and Earthy Tea, "shruging off" the "starkness" of one-dimensional Speyside blends.
Spiced Confectionery Nose: "Specially developed" to offer Spiced Apple, Banana Bread, and Sugar Toasted Nuts, "boldly stating" its "spectacularly balanced" and "sophisticated charm."
The "Exotic Butterscotch" Finish: Recognized as a "spectacularly balanced" and "functional" heart of a "high-performance" summer evening dram or connoisseur’s gift.
| Feature | Details |
| Brand | Mossburn Cask Collaboration Series (No. 1) |
| Distillery Partner | Foursquare Distillery (Barbados) |
| Age Statement | 12 Year Old |
| Strength | 57.7% ABV (Batch Strength) |
| Cask Composition | Vatting of 38 Ex-Rum Barrels |
| Filtration | Non-Chill Filtered / Natural Color |
The Signature Batch Strength Pour: Serve at room temperature in a tulip glass to "engineering" a "vibrant" and "inviting" bouquet that "boldly states" "sophisticated charm."
The "Modern Masterpiece" Tropical Pairing: "Transform" your tasting by pairing with grilled pineapple or a dark chocolate tart, "reflecting your style" through "unwavering" fruit and oak depth.
The "Bajan" Dilution: Add a "functional" splash of water to "transform" the high ABV, unlocking the vanilla fudge and candied citrus notes, "engineering" a "vibrant" and "sophisticated" release.