Mossburn 12Yo Blended Speyside Malt Foursquare Rum Finish Whisky 70cl

Mossburn: 12 Year Old Foursquare Rum Cask Finish

The Tropical Masterpiece: 57.7% Batch Strength, Bajan Rum Depth, and Speyside Toffee Precision

"Elevate the experience" of your blended malt journey with the Mossburn 12 Year Old Foursquare Rum Cask Finish. This "stunning" and "exotic" expression "boldly states" its presence as the "ultimate solution" for those seeking "unmatched richness" and a "modern masterpiece" of inter-continental collaboration. By "transforming" a vatting of 38 casks of 12-year-old Speyside malts into a "high-performance" sensory escape, the Mossburn team "shrugs off" the ordinary, "reflecting your style" through a partnership with the legendary Foursquare Distillery in Barbados.

As "refined as it is robust," this inaugural release in the Cask Collaboration Series is "specially developed" to marry "island warmth" with "urban luxury." Initially aged for 12 years in ex-bourbon casks, the whisky was "transformed" during a minimum one-year finishing period in hand-selected American oak barrels that previously held mature Foursquare rum. Bottled at a "powerful" 57.7% batch strength, the profile "engineering" a "clean and crisp" journey through grilled pineapple and banana bread, "boldly stating" that "sophisticated charm" is found in the "spectacularly balanced" union of Scotch malt and Bajan spirit.

The Build: Collaboration Integrity & Rum-Cask Precision

Mossburn Foursquare is "built to impress," focusing on "functional" innovation and "stunning" technical depth:

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  Foursquare Rum Architecture: "Engineering" "maximum efficiency" in flavor by utilizing 38 hand-selected barrels from St. Philip, Barbados, "transforming" the malt with Muscovado sugar and tropical fruit.

  
  


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  57.7% Batch Strength Engineering: "Specially developed" for a "high-performance" sensory impact, "protecting the integrity" of the spirit by bottling at its natural, unadulterated strength.

  
  


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  12-Year Speyside Foundation: "Boldly stating" its quality through over a decade of primary aging that "shrugs off" the "starkness" of younger spirits, "engineering" a nutty, toffee-driven core.

  
  


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  Limited Edition Collaboration Design: "Reflecting the latest trends" in "high-end" independent blending—no added coloring and no chill-filtration—ensuring the earthy tea and oak char notes remain "free and uninhibited."