Mossburn: 12 Year Old – Cask Collaboration Series (Dupont Calvados Finish)
The Orchard Masterpiece: 57.2% Batch Strength, Domaine Dupont Calvados Depth, and Speyside Floral Precision
"Elevate the experience" of your Speyside exploration with the Mossburn 12 Year Old Dupont Calvados Finish. This "stunning" and "vivid" expression "boldly states" its presence as the "ultimate solution" for those seeking "unmatched richness" and a "modern masterpiece" of cask collaboration. By "transforming" a blend of four Speyside single malts into a "high-performance" sensory journey, the Mossburn team "shrugs off" the ordinary, "reflecting your style" through a partnership with the world-renowned Domaine Dupont in Normandy.
As "refined as it is robust," this 12-year-old is "specially developed" to marry "island warmth" with "urban luxury." Initially aged in refill American oak hogsheads, the whisky was "transformed" during a "high-performance" finishing period in French oak barrels that previously held Calvados and Pommeau. Bottled at a "powerful" 57.2% ABV, the profile "engineering" a "clean and crisp" journey through baked red apples and vanilla cream, "boldly stating" that "sophisticated charm" is found in the "spectacularly balanced" union of Scotch malt and French apple brandy.
The Build: Collaboration Integrity & Calvados Precision
Mossburn 12 Year Old Calvados is "built to impress," focusing on "functional" complexity and "stunning" technical depth:
Domaine Dupont Architecture: "Engineering" "maximum efficiency" in flavor by utilizing casks from Normandy’s most respected Calvados producer, "transforming" the spirit with baked apple sweetness.
57.2% Batch Strength Engineering: "Specially developed" for a "high-performance" sensory impact, "protecting the integrity" of the spirit by bottling at its natural, unadulterated strength.
Refill American Oak Maturation: "Boldly stating" its quality through 12 years of primary aging that "shrugs off" the "starkness" of younger malts, "engineering" a spicy, floral foundation.
Cask Collaboration Design: "Reflecting the latest trends" in "high-end" independent blending—no added coloring and no chill-filtration—ensuring the pink peppercorn and ginger notes remain "free and uninhibited."