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| Style | Gifts |
|---|---|
| SKU | gift.akashismbourb.50cl |
| GTIN | No |
| ABV % | 50 |
| Bottle Size (cl) | 50 |
| Brand | Akashi-tai |
Single Malt Excellence: Unlike the blends, this is 100% malted barley, providing a richer mouthfeel and more concentrated flavor.
First-Fill Bourbon Casks: Five years of maturation in high-quality bourbon wood imparts deep "biscuit" and "salted caramel" notes.
Subtle Peat Influence: The "lightly peated" barley adds a dimension of "distant bonfire smoke" that complements the sweet orchard fruit.
Tasting Notes:
Nose: Indulgently sweet. Inviting aromas of sweet vanilla and buttery caramel, grounded by warm malted biscuit notes.
Palate: Lush and warming. Flavors of poached orchard fruits (pears and apples) are layered with woody spices and a whisper of distant bonfire smoke.
Finish: Long and complex. A delightful combination of salted caramel drizzled over black pepper, with a sophisticated, lingering smoke.
Brand: Akashi (Eigashima Distillery)
Style: Single Malt Japanese Whisky
Age: 5 Years Old
Origin: Akashi, Hyogo Prefecture, Japan
Size: 50cl
ABV: 50% (Bottled at a higher strength to preserve the intensity of the bourbon cask character)
Packaging: Presented in a premium Akashi branded Gift Box.
The High-Strength Sip: At 50% ABV, this whisky is incredibly robust. Try it neat first, then add a few drops of water to watch the "salted caramel" and "black pepper" notes blossom.
The "Luxe" Highball: The higher proof makes for an extraordinary Highball that doesn't lose its punch. The vanilla and bonfire smoke shine through even when lengthened with soda.
The Smoked Old Fashioned: Use a dash of maple syrup instead of sugar to play off the "poached orchard fruit" and "bourbon wood" characteristics.
Gourmet Pairing: Perfectly complements sticky toffee pudding, smoked almonds, or glazed pork belly.