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| Style | Whisky - Single Malt Whisky |
|---|---|
| SKU | whisk.engtriple.70cl |
| GTIN | No |
| ABV % | 46 |
| Bottle Size (cl) | 70 |
| Brand | The English |
Prepare your palate for a "luscious" and "indulgent" journey through a high-end pâtisserie:
Nose: An "inviting" bouquet of orange marmalade and chocolate sponge cake with vanilla custard. You’ll find "vibrant" notes of anise and condensed milk that provide a "sophisticated charm."
Palate: A "full-bodied" and "creamy" entry. Enjoy another helping of vanilla custard with butterscotch and lemon drizzle cake, balanced "spectacularly" by bitter dark chocolate and honeyed pastry.
Finish: A sophisticated and "lasting" conclusion featuring buttery toffee and liquorice for a "refreshing and stylish" fade.
| Feature | Details |
| Origin | Roudham, Norfolk, England |
| Distillery | The English Distillery |
| Whisky Style | Triple Distilled Single Malt |
| Release Type | Limited Edition |
| ABV | 46% |
| Character | Light, Silky, and Dessert-like |
| Key Flavours | Vanilla Custard, Butterscotch, Marmalade, Liquorice |
The Sophisticated Aperitif: Its "light and creamy" nature makes it the "perfect solution" for a pre-dinner dram. Enjoy it neat to appreciate the "triple-distilled" silkiness.
The "Norfolk Cream" Serve: Pair with a slice of lemon drizzle cake or a buttery shortbread to amplify the "citrus and pastry" notes.
The Gift of Rarity: Given its "limited edition" status, this is a "bold statement" gift for any whisky lover looking to "elevate their experience" with something unique.