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| Style | Whisky - Single Malt Whisky |
|---|---|
| SKU | whisk.morristokay.70cl |
| GTIN | No |
| ABV % | 48 |
| Bottle Size (cl) | 70 |
| Brand | Morris |
Prepare your palate for a "luscious" and "creamy" journey through golden fruits and sweet confections:
Nose: An "inviting" bouquet of dried apples and apricots, perfectly balanced by the deep sweetness of burnt brown sugar and candied pecans.
Palate: A "full-bodied" and "creamy" entry featuring "mounds of custard and butterscotch." This is joined by "vibrant fruit" and a "sophisticated charm" of delicate, sweet spice.
Finish: A sophisticated and "lasting" conclusion where Malted Milk biscuits and cinder toffee meet mocha and "unctuous" soaked raisins.
| Feature | Details |
| Origin | Rutherglen, Victoria, Australia |
| Distillery | Morris Distillery |
| Whisky Style | Australian Single Malt |
| Cask Finish | 15-Year-Old Grand Topaque (Tokay) Barrels |
| Character | Creamy, Golden, and Nutty |
| Key Flavours | Butterscotch, Candied Pecans, Mocha, Custard |
The Afternoon Delight: This is an "excellent choice" for an early evening dram. The "butterscotch and Malted Milk" notes make it a "personalized oasis" of comfort.
The "Topaque" Old Fashioned: Use a dash of chocolate bitters to highlight the "mocha and cinder toffee" notes for a "vibrant and stylish" cocktail.
Gourmet Pairing: The "candied pecans and custard" notes pair "spectacularly" with an apricot tart, bread and butter pudding, or a slice of creamy cheesecake.