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  • Stauning Rye Wine Cask Whisky 70cl Stauning Rye Wine Cask Whisky 70cl

Stauning Rye Wine Cask Whisky 70cl

Stauning Rye - Sweet Wine Casks


A Harvest of Sweetness: The Ultimate Fusion of Danish Grain and Mediterranean Vines


Indulge in a "vibrant" celebration of flavor with this limited-edition masterpiece from Stauning. This expression "transforms" the distillery’s iconic floor-malted rye into a "luscious" and "sun-drenched" experience. After three years in American oak, the whisky spent an additional two years finishing in a "spectacular" combination of three distinct sweet wine barrels: Marsala, Gewürztraminer, and Ramandolo.


With only 2,909 bottles released, this is a "bold statement" of rarity and "unwavering commitment" to innovation. It is "engineered" to balance the "exceptional strength" of Danish rye spice with "sticky, sweet layers" of Mediterranean fruit. Whether you are a collector or a connoisseur, the Sweet Wine Casks edition is a "modern masterpiece" that "stands the test of time" as one of Stauning's most "sophisticated and charming" creations.


The Build: A Trio of Sweet Wine Artistry


This limited release is "built to impress," utilizing a "unique" triple-cask finish to "elevate the experience":




  • The Grain Foundation: Crafted from "vibrant" local rye and barley, floor-malted on-site and distilled in direct-fired copper pot stills.




  • Marsala Casks: Impart "rich and thick" notes of honey, brown sugar, and dried fruits.




  • Gewürztraminer Casks: The "secret" to its "vibrant energy," adding "floral" aromatics and exotic lychee-like sweetness.




  • Ramandolo Casks: A rare Italian dessert wine wood that contributes "unctuous" layers of apricot and subtle nuttiness.



Additional Information

Style Whisky - Grain Whisky
SKU whisk.stauwine.70cl
GTIN No
ABV % 46
Bottle Size (cl) 70
Brand Stauning
Suggested Cocktails and Manufacturer Info

Producer: Stauning Whisky is a Danish distillery on the west coast of Jutland, founded in 2005, that floor-malts local grain and distils in direct-fired pot stills.

Suggested serves: Neat, with a splash of water, or over a large ice cube.