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  • Willetts Pot Still Magnum 1.75L Willetts Pot Still Magnum 1.75L
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Willetts Pot Still Magnum 1.75L

Willett Pot Still Reserve Magnum (1.75L)


The Bluegrass Masterpiece: Kentucky Integrity & Single-Barrel Precision


Elevate the experience of American whiskey with the Willett Pot Still Reserve Magnum. This vivid and architecturally iconic 1.75-litre decanter boldly states its presence as the ultimate solution for those who demand "high-performance" bourbon in a grand format. Crafted by the Kentucky Bourbon Distillers, this expression transforms a classic mash bill of corn, rye, and malted barley into a suave and sophisticated charm. By providing a clean and crisp window into the "small batch" philosophy, this magnum reflects your style through unwavering Kentucky standards and unmatched richness.


Heritage & Alchemy: The Willett Sensory Engineering




  • Small Batch Architecture: Produced as a "single barrel" expression, ensuring a high-performance profile that shrugs off the consistency of mass-market blends for a sturdy, authentic depth.




  • Charred Oak Engineering: Aged for a minimum of 8 years in virgin, charred oak barrels, protecting the integrity of the spicy rye and sweet corn while creating a spectacular, "fully fledged" aromatic complexity.




  • Decanter Logic: Housed in a "huge magnum-sized" still-shaped bottle, providing a spectacularly balanced delivery of both visual artistry and premium spirit, vividly showcasing the legacy of the Willett founders.




  • Pot Still Design: An inviting and copper-hued spirit that boldly states its status as a centre-piece essential, ensuring a sensory experience that stands the test of time as a high-impact, Kentucky masterpiece.



Additional Information

Style Whisky - Bourbon & American Whisky
SKU whisk.willettpot.1.75l
GTIN No
ABV % 47
Bottle Size (cl) 175
Brand Willett's
Suggested Cocktails and Manufacturer Info

Producer: Willett Distillery (Kentucky Bourbon Distillers) is a family-owned distillery in Bardstown, Kentucky, run by the Kulsveen family, descendants of the Willett family who have made bourbon in Bardstown since the 1930s.

Suggested serves: Neat, over ice, or in an Old Fashioned or Manhattan.