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| Style | Whisky - Single Malt Whisky |
|---|---|
| SKU | whisk.indritrini.70cl |
| GTIN | No |
| ABV % | 46 |
| Bottle Size (cl) | 70 |
| Brand | Indri |
Prepare your palate for a "stunning and functional" journey through tropical fruits and dark spices:
Nose: An "inviting" bouquet of "caramelized pineapple and black tea," followed by "oak, vanilla, and honey." Look for deeper notes of "raisins and sweet cherry" that provide a "luscious" opening.
Palate: A "full-bodied" and "expressive" entry. You’ll find "oak and vanilla" blending with "blackberries and hazelnuts." Bright "orange zest" and "caramel" appear to create a "vibrant" mid-palate.
Finish: A sophisticated and "lasting" conclusion where "warm woody spices" and "nutty sweetness" linger, offering a "personalized oasis" of flavor in every sip.
| Feature | Details |
| Origin | Haryana, India |
| Distillery | Piccadily Distilleries |
| Whisky Style | Indian Single Malt |
| Cask Trilogy | Ex-Bourbon, Ex-Wine, and PX Sherry |
| Notable Award | Best in Show, Whiskies of the World (2023) |
| Key Flavours | Pineapple, Black Tea, Hazelnut, Orange Zest |
The Himalayan Neat Pour: Enjoy it neat to appreciate the "intense tropical fruit" and "nutty sherry" notes. It is a "bold statement" piece for any tasting.
A Splash of Water: Adding a few drops can "soften the intensity" and unlock more of the "floral honey" and "black tea" aromatics.
The "Spiced" Pair: Its "caramelized pineapple" and "hazelnut" notes pair "spectacularly" with spicy Indian appetizers or rich, dark chocolate desserts.