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| Style | Liqueurs |
|---|---|
| SKU | liq.dmmocha.50cl |
| GTIN | No |
| ABV % | 20 |
| Bottle Size (cl) | 50 |
| Brand | Dark Matter |
Expertly Sourced Profile: Features a premium blend of high-altitude Arabica coffee for a smooth caffeine kick and South American cocoa for a velvet chocolate finish.
The Aji Chilli Kick: Infused with Aji chillis to provide a unique, warming spice that cuts through the richness and adds a lingering, memorable heat.
Scottish Rum Foundation: Built upon the distillery's signature molasses-based spirit, adding a natural caramel depth to the mocha profile.
Tasting Notes:
Nose: Intense freshly ground coffee and dark chocolate with a hint of earthy spice and toasted sugar.
Palate: Rich, dark, and decadent. The initial sweetness of the mocha is quickly met by the bright, clean heat of the chillis.
Finish: Long and warming with a perfect balance of bitter cocoa and a persistent, tingly spice.
Brand: Dark Matter Distillers
Style: Spiced Coffee & Chocolate Liqueur
Origin: Banchory, Scotland
Size: 50cl
ABV: 20%
Key Ingredients: Arabica Coffee, South American Cocoa, Aji Chillis, Scottish White Rum.
The Spiced Espresso Martini: This liqueur was designed for this cocktail. Shake 50ml of Dark Matter Spiced Mocha with a fresh shot of espresso and a dash of sugar syrup. The chilli provides a "truly memorable" finish that traditional liqueurs lack.
The Mocha Highball: For a refreshing but complex drink, serve over ice with ginger beer. The ginger and chilli work in perfect harmony to create a fiery, dark refresher.
Affogato with an Edge: Pour a generous measure over a scoop of high-quality vanilla or hazelnut gelato for a dessert that packs a punch.