Smalltown Vineyards Gift Set| The Barossa Blend Collection Wooden Crate (6 Bottles)

Smalltown Vineyards | The Barossa Blend Collection Wooden Crate (6 Bottles)

A Premium Gift Set of Smalltown Vineyards' Iconic Barossa Reds: 3 Clovella & 3 The Good Luck Club in a Luxury Wooden Box

This exceptional Wooden Crate Gift Box features a balanced selection of two iconic, high-quality red blends from the Barossa Valley, Australia, showcasing the expertise of renowned winemaker Rolf Binder.

The set contains 3 bottles of Clovella (Grenache & Mourvèdre) and 3 bottles of The Good Luck Club (Shiraz & Cabernet Sauvignon), perfectly packaged for gifting or cellar collection.

Clovella (Grenache & Mourvèdre)

Inspired by the "meeting of mouths" and two varieties blending into one, Clovella is a deeply textural and flavourful red wine.

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  Tasting Notes: A heady embrace of dark spice with a distinct clove note. The wine is soft, bright, moreish, and highly "foody," achieving great texture despite 22 months of ageing in older French oak.

  
  


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  Grapes: Grenache and Mourvèdre (Single Vineyard Site).

  
  


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  Region: Barossa, Australia.

  
  


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  ABV: 14%

  
  


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  Food Match: Slow-cooked lamb shanks or fillet of beef for a special occasion.

  
  

The Good Luck Club (Shiraz & Cabernet Sauvignon)

The latest creation from Magpie Estate, this wine celebrates the mad undulations of human existence, represented by its unique dual-facing label featuring 19th Century Japanese Kabuki masks. It's a structured red that wears its oak lightly.

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  Tasting Notes: Notes of shoe-leather on the nose. The palate is driven by deep cassis, vanilla, fresh wet summer pudding, and cream. The texture is clean and the fruit is bright.

  
  


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  Grapes: Shiraz (70%) and Cabernet Sauvignon (30%) from the premium Ebenaezer District.

  
  


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  Region: Barossa Valley, Australia.

  
  


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  Oak Ageing: 24 months in new and tertiary French oak for subtle structure.

  
  


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  Food Match: Steak tartare, seared tuna, roast Mediterranean vegetables, and matured hard cheese.