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  • Giffard Crème De Cassis D'Anjou Liqueur 50cl Giffard Crème De Cassis D'Anjou Liqueur 50cl

Giffard Crème De Cassis D'Anjou Liqueur 50cl

Giffard: Crème de Cassis D'Anjou (50cl)


The Berry Masterpiece: Noir de Bourgogne Blackcurrants, Anjou Heritage, and Velvety Depth


"Elevate the experience" of your apéritif hour with Giffard Crème de Cassis D'Anjou. This "vivid" and "highly concentrated" liqueur "boldly states" its presence as the "ultimate solution" for a "spectacularly balanced" Kir Royale. By "transforming" the legendary Noir de Bourgogne blackcurrants—harvested in the fertile Anjou region of the Loire Valley—into a "sophisticated" and "modern masterpiece," Giffard "shrugs off" the ordinary, "reflecting your style" with an "unwavering" commitment to "high-end" French liqueur excellence since 1885.


As "refined as it is robust," the D'Anjou edition is "specially developed" to provide a "very rich and thick" texture that "stands the test of time." This "vibrant" fruit cream "transforms" any glass of dry white wine or Champagne into a "personalized oasis" of flavor, "engineering" a "clean and crisp" berry profile that captures the "unmatched richness" of the French countryside. With its "suave" deep purple hue and "sturdy depth," Giffard "boldly states" that "urban luxury" is best served with "unwavering" regional integrity.


The Build: Regional Integrity & Macerated Precision


Giffard Cassis D'Anjou is "built to impress," focusing on "functional" versatility and "stunning" technical density:




  • Anjou Blackcurrant Maceration: "Engineering" "maximum efficiency" in flavor by macerating local blackcurrants in neutral spirit, "transforming" them into a "vivid" and "unmatched richness."




  • "Thick and Rich" Architecture: "Specially developed" with a high fruit-to-sugar ratio, providing a "sturdy depth" and "velvety" mouthfeel that "shrugs off" thinner alternatives.




  • 16% ABV Profile: "Boldly stating" its character at 16% alcohol by volume, "engineering" a "spectacularly balanced" body that "reflects the latest trends" in premium fruit crèmes.




  • Crystalline 50cl Format: "Reflecting the latest trends" in "high-performance" home bars, this 50cl edition is "specially developed" to "protect the integrity" of your cabinet "designscape."



Additional Information

Style Liqueurs
SKU liq.gifcassis.50cl
GTIN No
ABV % 16
Bottle Size (cl) 50
Brand Giffard
Suggested Cocktails and Manufacturer Info

Aesthetic Appeal & Sensory Integration

Prepare to "elevate the experience" of your social "designscape" with these "vibrant" features:

  • Deep Opaque Purple Appearance: "Engineering" a "clean and crisp" visual presence that "transforms" your glass with a "dark and inviting" berry glow.

  • Intense Berry Palate: A "vivid" journey through Pureed Blackcurrant, Tart Skin, and Sweet Jam, "shruging off" the "starkness" of one-dimensional syrups.

  • Balanced Acidity: The maceration process "protects the integrity" of the fruit's natural tang, leaving a "vibrant" and "sophisticated" finish.

  • The "Kir" Essential: Recognized as a "spectacularly balanced" and "functional" heart of the Kir Royale, "reflecting your style" through "unwavering" French quality.


Product Details

Feature Details
Brand Giffard (Est. 1885)
Product Crème de Cassis D'Anjou
ABV 16%
Origin Anjou, Loire Valley, France
Key Flavor Intense Blackcurrant
Best For Kir Royale, Kir Pétillant, and Dessert Drizzles

Serving Inspiration

  • The Authentic Kir Royale: Add a splash to a flute of chilled Champagne to "engineering" a "vibrant" and "inviting" drink that "boldly states" "sophisticated charm."

  • The "Modern Masterpiece" Cassis Mule: "Transform" your evening by mixing with vodka, lime juice, and ginger beer, "reflecting your style" through "unwavering" dark-berry depth.

  • The Anjou Spritz: Let the "vivid" fruit notes "elevate the experience" when mixed with dry white wine and a splash of soda, "engineering" a "vibrant" and "functional" aperitivo.