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| Style | Liqueurs |
|---|---|
| SKU | rum.cloudhouse.70cl |
| GTIN | No |
| ABV % | 31 |
| Bottle Size (cl) | 70 |
| Brand | - Unbranded - |
100% Arabica Cold Brew: Uses high-altitude beans grown in the unique microclimate of the world's tallest coastal mountain range.
Seaside Maturation: The rum base is aged on the Caribbean coast, where the humid ocean air adds a unique "sea-salt" dimension to the oak-driven vanilla.
Low Sugar Profile: Designed for those who appreciate the true taste of coffee, steering away from cloyingly sweet additives.
Tasting Notes:
Nose: Elegant and precise. Aromas of freshly ground coffee and nutty vanilla are brightened by a hint of red berry fruit.
Palate: Full-bodied and silky. Rich, roasted coffee dominates, balanced by notes of salted caramel, dark chocolate, and juicy red berries.
Finish: Long, clean, and sophisticated, with a lingering smooth oak and espresso-like aftertaste.
Brand: Cloud House
Style: Cold Brew Coffee Infused Rum
Origin: Santa Marta, Colombia
Size: 70cl
ABV: 31%
Key Ingredients: Colombian Cold Brew Coffee, Aged Colombian Rum, 100% Arabica Beans.
The Cloud House Signature Serve: The ultimate refresher. Mix 50ml of Cloud House with premium tonic water over plenty of ice. Garnish with a twist of orange peel to unlock the bright citrus and berry notes.
The Colombian Old Fashioned: A coffee-rich twist on the classic. Stir 50ml with a dash of chocolate bitters and a barspoon of agave syrup over a large ice sphere.
The Cloudy Martini: Shake 50ml with a fresh shot of espresso and a splash of white rum for a less syrupy, more authentic take on the Espresso Martini.
Affogato Upgrade: Pour a measure over a scoop of premium vanilla bean or salted caramel gelato for a simple yet sophisticated adult dessert.