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| Style | Rum - Flavoured Rum |
|---|---|
| SKU | rum.alunatrop.70cl |
| GTIN | No |
| ABV % | 38 |
| Bottle Size (cl) | 70 |
| Brand | Aluna |
Cross-Continental Blend: A unique marriage of rums from Sri Lanka and the Caribbean, balancing smooth molasses notes with bright, aromatic distillates.
Exotic Botanical Infusion: Scented with pandan (often called the 'vanilla of the East'), citrusy lemongrass, warming galangal, and the juicy sweetness of spiced pineapple.
Consciously Crafted: Entirely vegan and gluten-free, with an emphasis on natural flavours and a lower-sugar profile compared to traditional spiced rums.
Tasting Notes:
Nose: Fragrant and uplifting. Fresh lemongrass and grassy pandan leaf lead, supported by a subtle undertone of caramelized pineapple.
Palate: A beautiful tension between tropical sweetness and herbal refreshment. The spiced pineapple provides a juicy core, while the galangal adds a gentle, gingery warmth and the lemongrass provides a clean, zesty lift.
Finish: Smooth and aromatic, with lingering notes of green tea and tropical fruit.
Brand: Aluna
Style: Botanical Spiced Rum
Origin: Blend of Sri Lanka & The Caribbean
Size: 70cl
ABV: 38%
Key Botanicals: Pandan Leaf, Spiced Pineapple, Lemongrass, Galangal.
Dietary Info: Vegan-friendly, Gluten-free.
The Tropica Collins: Shake 50ml of Aluna Tropica with 20ml of lime juice and 10ml of sugar syrup. Strain into a tall glass over ice and top with soda water for a bright, botanical refresher.
Neat or Over Ice: Because of its refined 38% ABV and natural botanical profile, it is exceptionally smooth to sip neat or with a single large ice cube.
The Pandan Daiquiri: Use Aluna Tropica as your base for a Daiquiri to introduce an exotic, herbal dimension to the classic cocktail.
Tropical Highball: Serve with premium ginger ale or coconut water and garnish with a stalk of fresh lemongrass or a wedge of charred pineapple.