6 Bottle Wine Box | Premium Wooden Crate Gift Set (2 Red, 2 White, 2 Rosé)

The Global Cellar Collection | Mixed 6-Bottle Wooden Crate Gift Set

A Premium Wooden Crate Gift Box Featuring a Balanced Selection of 2 White, 2 Rosé, and 2 Red Wines from World-Class Regions

This curated Mixed 6-Bottle Wooden Crate Gift Set offers a diverse and exciting collection of wines from acclaimed international regions. Featuring two bottles each of a crisp South African White, a bright Spanish Rosé, and a classic Spanish Red, this box is the perfect gift for any wine enthusiast or a superb collection for your own cellar.

The Collection (2 White, 2 Rosé, 2 Red)

White: Cape Heights Chenin Blanc (2 Bottles)

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  Region: Western Cape, South Africa.

  
  


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  Tasting Notes: Displays classic baked apple and zippy citrus aromas. The palate offers soft, delicate apple fruit balanced by crisp acidity. Extended lees contact and partial barrel fermentation lend real weight, character, and finesse.

  
  


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  Winemaking: Grapes from non-irrigated vines grown on classic Cape soils (sandy loams over granite). Aged on fine lees for enhanced mouthfeel.

  
  


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  Food Match: Excellent with grilled fish, chicken, salads, Cape Malay curries, and brightly flavoured Pan-Asian cuisine.

  
  

Rosé: El Ninot de Paper Rosado Rosé (2 Bottles)

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  Region: Valencia, Spain.

  
  


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  Tasting Notes: An appealing, dry rosé with fresh red fruit aromas. The palate features bright raspberry and redcurrant characters, hints of citrus, and a long, fruity finish. Juicy and refreshing.

  
  


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  Winemaking: Produced from Bobal grapes with a short maceration on skins for a delicate pink colour. Fermented in stainless steel to maintain freshness.

  
  


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  Food Match: Great with tapas, creamy risotto, or charcuterie.

  
  

Red: Vega del Rayo Rioja Vendimia Seleccionada (2 Bottles)

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  Region: Rioja Alta, Spain.

  
  


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  Tasting Notes: A characterful, classic Rioja. The nose shows warm spice, ripe plum, and cherry aromas. The palate is richly flavoured and substantial with black fruit and a smoky, spicy character from time in oak. Touchable and well-balanced.

  
  


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  Winemaking: Sourced from 15-20 year old vines around Haro. Matured for 4-6 months in a mixture of American and French oak barrels.

  
  


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  Food Match: Perfect with smoky barbecued steak, patatas bravas, hearty sausages and mash, or a chunk of Manchego cheese.